Menus

Weekly Menu
Freshly prepared meals available for today, including hot lunches, rice dishes, meats, sides, and daily specials.
MONDAY
Baked Pork Chop
Tender, juicy pork chops seasoned and baked to perfection for a rich and savory flavor in every bite.
US$16
Stewed Chicken
Slowly cooked in a flavorful sauce until tender and infused with rich, savory flavors.
US$15
Curried Chicken
Simmered in a rich, aromatic curry sauce infused with traditional island herbs and spices
US$15
TUESDAY
Stewed Pork Shoulder
Slowly cooked in a flavorful sauce until tender and infused with rich, savory flavors.
US$16
Stewed Turkey Wings
Comforting, flavorful slow cooked pieces of turkey in a rich, well-seasoned savory broth until tender and juicy.
US$15
Baked Pork Spare Ribs
Slow-cooked pork ribs coated in flavorful seasoning and finished tender with a smoky, mouthwatering taste.
US$16
WEDNESDAY
Curried Mutton
Flavorful, aromatic slow cooked pieces of mutton in a spiced curry sauce until tender.
US$20
Stewed Beef
Simmered in a savory brown gravy with herbs and seasonings for a rich, comforting flavor.
US$19
Baked Lamb Chops
Seasoned with herbs and spices, then oven-baked until tender and flavorful.
US$18
THURSDAY
Stewed Oxtail
Hearthy, flavouful, thick and savory stew with a rich, meaty flavor and melt-in-your-mouth texture.
US$20
Stewed Turkey Drumsticks
Slow-cooked in a rich, seasoned gravy until tender and full of savory goodness.
US$15
Baked Chicken
Juicy, oven-baked chicken seasoned with a blend of herbs and spices for a wholesome, flavorful meal
US$15
FRIDAY
Baked BBQ Beef Short Ribs
Hearty beef ribs braised or grilled until tender, delivering deep, bold flavor and fall-off-the-bone texture.
US$18
Baked BBQ Chicken
Tender baked chicken glazed with a smoky, tangy barbecue sauce and baked to perfection for a sweet and savory finish
US$15
Baked BBQ Baby Back Ribs
Slowly cooked in the oven and coated with a smoky, tangy, or sweet barbecue sauce.
US$16
FISH
Made to order Daily: Salt Fish, Mackerel, King Fish, Salmon, Snapper, Pot Fish $20 +
SIDES
Choose 4 sides. Extra sides cost $2.50 each 5th + sides.
Green Salad
A light, refreshing dish typically composed of fresh, leafy vegetables. Optional ingredients are cucumbers, tomatoes, bell peppers, carrots, or red onions to add color, crunch, and flavor.
Peas and Rice
Popular, flavorful dish paired with everything
White Rice
Popular, flavorful dish paired with everything
Corn on the cob
Simple, delicious, versatile and paired with everything
Sweet Fried Plantain
Popular, sweet and delicious served as a side dish and pair well with meats, beans, rice.
Mashed Potato
Classic comfort food, mashed boiled potato into a smooth, creamy consistency and mixed with butter, milk, salt, pepper, garlic, cheese or herbs (such as chives or parsley) are added for flavor.
Potato Salad
Versatile, refreshing and satisfying side dish.
Creamy and Sweetened Coleslaw
Classic, crunchy salad paired with grilled meats, fried foods, or sandwiches.
Boiled Green Banana
Boiled until tender and served warm with a mild, earthy flavor.
Boiled Sweet Potato
Naturally sweet and satisfying, prepared soft and flavorful as the perfect comforting side dish.
Boiled Dumpling
Soft, hearty dough dumplings boiled until tender, perfect for pairing with soups, stews, and savory dishes.
Boiled Yam
A rich and filling root vegetable with a smooth texture and mildly sweet, earthy flavor.
Boiled Casava
A traditional starchy root vegetable, cooked until tender with a delicate flavor and satisfying texture.
Boiled Tannia
A Caribbean favorite root vegetable with a soft, creamy texture and subtle nutty flavor when cooked.
Steamed Cabbage and Carrots
Fresh cabbage and carrots lightly steamed for a crisp, flavorful side.